Cast Iron Heaven

Savory and creamy soups, light and crispy appetizers. Surf and Turf seared to perfection with potatoes, delicious sauces and a lovely bite to each dish. Vegetarian gnocchi tenderly cooked with roasted root vegetables and fresh herbs in a ambrosial parmesan broth. Finished with sweet, yet savory desserts.

DFPFV

Chef Lea Eaton

Reviews

Step 1...

Start Your Reservation

This is the time your meal will be served

Guests

Step 2...

Entrees

*Second Entree Choice Available For An Additional $45

Entree Placeholder

Select this option to choose one entree below up to 7 days before your event | *Choice of 2 Entrees for parties 4+ includes additional charge above

Filet Taleggio

6 oz Filet | Blackberry Glaze | Smashed Mini Potatoes | Blistered Green Beans

Scallops

Shallot Cream Sauce | Mashed Potatoes | Arugula

Gnocchi

Root Vegetables | Leeks | Wild Mushrooms | Fresh Herbs | Parmesan Broth

Step 3...

Choose Optional Courses Below

Appetizers

$20 per person

Appetizer Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 2 Appetizers for parties of 4+

Crab Cakes

Fresh Herbs | Remoulade

Crispy Brussels

Bacon Bits | Honey | Sriracha

Soups

$12 per person

Soup Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Soup

Cream Of Mushroom

Porcini | Morels | Cream | Vegetable Broth

French Onion

Caramelized Onion | Thyme | Beef Broth | Gruyere

Salads

$15 per person

Salad Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Salad

Wedge

Warm Bacon Vinaigrette | Blue Cheese Crumbles | Hard Boiled Eggs | Roasted Cherry Tomatoes

Mixed Greens

Balsamic Vinaigrette | Roasted Cherry Tomatoes | Fingerling Potato Chips | Blue Cheese Crumbles

Desserts

$15 per person

Dessert Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Dessert

Chocolate Mousse

Orange Liquor | Cajun Almonds

Mixed Berry Tart

Macerated Mixed Berries | Vanilla Bean Cream

What's Included?

When will I talk to the Chef?

What if I have allergies?

What's Included?

All inclusive. Event insurance, FFK vetting process includes interviews and FCRA compliant background checks, your Chef for the day, groceries, shopping, travel, gas, prep time, cooking equipment, set up, clean up, table service and execution, Sous Chef or assistants (for larger parties), concierge access 7 days a week. As always- NO HIDDEN FEES!

When will I talk to the Chef?

Your Chef will contact you within 48 hours after reserving your event to discuss your reservation details including any allergies or dietary preferences. Before making your reservation, if we are unable to answer a question via our chat, we’ll forward it to the Chef and follow up with you when we receive their response.

What if I have allergies?

Much like any restaurant, our Chefs accommodate different allergies and dietary restrictions every day. Please use the Special Instructions to have them included in your event and be as detailed as possible.

Your Order

Special Instructions

Order Details

Date:

Time:

Guests: