All-Inclusive Catering Colorado Springs

Our world-class chefs deliver delicious cuisine and unforgettable experiences
with 100% price transparency.

How It Works

A night in should be fun, exciting, and delicious.
Enjoy your guests. We’ll take care of the rest.

Home entertainers in The Springs have a new event partner in Food Fire + Knives. We’re the innovative catering company that raises the bar, bringing the priceless amenity of a personal chef to Colorado Springs.

If you’ve ever hesitated to throw a party because of the work involved, you need to know about FFK. Create events people talk about for months with our inspired local chefs. We connect culinary professionals to people who love to serve their guests a gastronomic experience.

Choose Your City, Date, Chef, & Menu

Within 48 Hours Your Chef Will Contact You

We Bring It All! Food, Equipment & Cleaning Supplies

Personal Chef, Colorado Springs

Our booking process is simple. Just choose a local chef and select from the a la carte menu. You’ll be chatting with your culinary professional within 48 hours, to discuss and finalize the menu. Your vision is added to your chef’s expertise to create a truly delicious experience.

Catering in Colorado Springs is perfected when your ideas meet those of a trained, vetted chef. And it gets even better when all you need to do is enjoy the party!

About Your Private Chef Catering Experience

Your FFK chef brings the food, prepares it, and then cleans up when the party’s over. It’s all part of the deal! And while they’re in the kitchen, your guests are treated to the fascinating tales of a seasoned, well-traveled chef.

FFK brings you an all-inclusive, interactive catering experience. Whether you’re throwing a work dinner or celebrating an anniversary with your loved one, we’re here to help make your meal extraordinary.

Colorado Springs Rocks

We’re local Colorado Springs Private Chefs with a passion for food and years of experience in a variety of cuisine

Private Chef Colorado Springs


Chef Katie Murdock

Katie, a graduate of Le Cordon Bleu Scottsdale started her career at Elements restaurant in Paradise Valley AZ 16 years ago. She worked her way up through the ranks to becoming pastry chef and then Chef De Cuisine before moving to Aspen Colorado to take over the Executive Chef position at Bbs Kitchen. From Bbs she moved to the Low Country to help open Tavern &Table on Shem Creek. Katie has had the opportunity of battling on Iron Chef America, cooking at the James Beard House, and cooking at the Aspen Food and Wine Festival. Her global take on American standards is what sets her apart! Click to see more about Charleston Private Chefs.

Make the FFK Culinary Connection

Good food has the power to bring people together. That’s precisely our goal at FFK. And we do it with transparent billing, superb customer service, and reliability. You’ll find no hidden fees in our competitive prices. We bring you a fresh, new way of creating memorable events with catering in Colorado Springs that changes the game!

We’d love to come play with your food, fire, and knives! Find out more about us, then connect with Food Fire + Knives.