A MEAL AND EXPERIENCE EVERYONE WILL REMEMBER…
Katie, a graduate of Le Cordon Bleu Scottsdale started her career at Elements restaurant in Paradise Valley AZ 16 years ago. She worked her way up through the ranks to becoming pastry chef and then Chef De Cuisine before moving to Aspen Colorado to take over the Executive Chef position at Bbs Kitchen. From Bbs she moved to the Low Country to help open Tavern &Table on Shem Creek. Katie has had the opportunity of battling on Iron Chef America, cooking at the James Beard House, and cooking at the Aspen Food and Wine Festival. Her global take on American standards is what sets her apart! Click to see more about Charleston Private Chefs.
Las Vegas, Nevada is the city that never sleeps! A city with so much character and things to do both day and all night. Las Vegas has much more than just opportunities to gamble your money away. Our Las Vegas Private Chefs offer a unique dining experience for residents and its many year round visitors.
Enjoy Las Vegas culture all around town. You’ll find yourself busy with the many live entertainment shows, concerts, or maybe even a wedding chapel. Check out the year round events schedule with arts, music, fashion, shopping, food, farmers markets and community celebrations.
Las Vegas is widely known among foodies for an amazing dining experience. You’ll find many cuisine options around town. Las Vegas cuisine features just about everything, from fine dining with celebrity chefs, to hole-in-a-wall bar and ethnic foods. Our creative Las Vegas Personal Chefs are among the best in town, for a cooking class or preparing exceptional meals for your family and friends.
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