Reserve a Private Chef in Sacramento

Our world-class chefs deliver delicious cuisine and unforgettable experiences
with 100% price transparency.

Personalized Catering in Sacramento

You love to entertain but the work can wear you out! It’s daunting, especially when there’s food involved. That’s why you need to know about Food Fire + Knives. We’re a one-of-a-kind catering company, uniting creative chefs with lovers of fine food.

Your personal chef, Sacramento, is just a few clicks away, with FFK. Choose your date, then choose your private chef and a la carte menu. Within 48 hours, you’ll be discussing your menu choices with your chef.

Choose Your City, Date, Chef, & Menu

Within 48 Hours Your Chef Will Contact You

We Bring It All! Food, Equipment & Cleaning Supplies

Book a Personal Chef, Sacramento!

Once your date, chef, and menu are locked in, you can count on an incredible culinary event. And FFK doesn’t just bring the food and cook it. Our culinary professionals clean up after the cooking with cleaning supplies they bring along! Meanwhile, you’re a happy host, full of good food and enjoying your guests – all without lifting a finger!

Dazzle your guests with gastronomic excellence and enjoy the party! Catering Sacramento has an elite home entertaining amenity in Food Fire + Knives!

About Your Private Chef Catering Experience

FFK chefs arrive with your menu’s food and the equipment needed to prepare it, as well as cleaning supplies. As they create culinary magic, they share kitchen tales and insider information about food preparation you won’t hear elsewhere. Entertaining your guests and being part of the fun is what an FFK chef does, while producing the magnificent fare our culinary professionals are known for.

Sacramento Rocks

We’re local Sacramento Private Chefs with a passion for food and years of experience in a variety of cuisines.

Private Chef Sacramento


Chef Katie Murdock

Katie, a graduate of Le Cordon Bleu Scottsdale started her career at Elements restaurant in Paradise Valley AZ 16 years ago. She worked her way up through the ranks to becoming pastry chef and then Chef De Cuisine before moving to Aspen Colorado to take over the Executive Chef position at Bbs Kitchen. From Bbs she moved to the Low Country to help open Tavern &Table on Shem Creek. Katie has had the opportunity of battling on Iron Chef America, cooking at the James Beard House, and cooking at the Aspen Food and Wine Festival. Her global take on American standards is what sets her apart.

Reliable. Competitive. Transparent.

With Food Fire + Knives, catering in Sacramento is kicked up a notch. Offering culinary excellence that raises the bar, FFK is an unerringly reliable service, featuring competitive pricing with absolutely no hidden charges. Discover catering that does it all, at Food Fire + Knives. Contact us to find out more!