Beyond The Sea

Delectable seafood soups accompanied by crunchy yet creamy appetizers. Flowing beautifully into savory and delightful entrees that combine the different flavor profiles that seafood has to offer. Finish with a light vanilla bean creme brulee or a decadent raspberry chocolate mousse.

Chef Lea Eaton

Reviews

Step 1...

Start Your Reservation

This is the time your meal will be served

Guests

Step 2...

Entrees

*Second Entree Choice Available For An Additional $50

Entree Placeholder

Select this option to choose one entree below up to 7 days before your event | *Choice of 2 Entrees for parties 4+ includes additional charge above

Seafood Pasta

Salmon

Pistachio Crust | Asparagus | Mashed Potato | Rosemary Lemon Sauce

Crab Cakes

Crab | Remulade | Blistered Green Beans | Roasted Fingerling Potatoes

Step 3...

Choose Optional Courses Below

Appetizers

$24 per person

Appetizer Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 2 Appetizers for parties of 4+

Fried Oysters

Oysters | Slaw | Creamy Lime Dressing

Crab Dip

Crab | Cream Cheese | Vegetables | Herbs

Soups

$16 per person

Soup Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Soup

Ciopino

Mussels | Shrimp | White Fish | Tomato Broth

Clam Chowder

Clams | Cream | Corn | Herbs

Gumbo

Salads

$16 per person

Salad Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Salad

Caesar Salad

Romaine | Caesar Dressing | Croutons | Cheese

Mixed Greens

Desserts

$16 per person

Dessert Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Dessert

Chocolate Mousse

Chocolate | Raspberry Liquor | Cajun Almonds

Crème Brûlée

Cream | Vanilla Bean | Sugar

What's Included?

When will I talk to the Chef?

What if I have allergies?

What's Included?

All inclusive. Event insurance, FFK vetting process includes interviews and FCRA compliant background checks, your Chef for the day, groceries, shopping, travel, gas, prep time, cooking equipment, set up, clean up, table service and execution, Sous Chef or assistants (for larger parties), concierge access 7 days a week. As always- NO HIDDEN FEES!

When will I talk to the Chef?

Your Chef will contact you within 48 hours after reserving your event to discuss your reservation details including any allergies or dietary preferences. Before making your reservation, if we are unable to answer a question via our chat, we’ll forward it to the Chef and follow up with you when we receive their response.

What if I have allergies?

Much like any restaurant, our Chefs accommodate different allergies and dietary restrictions every day. Please use the Special Instructions to have them included in your event and be as detailed as possible.

Your Order

Special Instructions

Order Details

Date:

Time:

Guests: