Home entertainers love throwing parties. But parties can be demanding, especially when you’re serving food. Food Fire + Knives brings home entertainers catering that does all the heavy lifting, with incredible food prepared by culinary masters
At FFK, you select from local chef-specific, a la carte menus. Then, you discuss your selections with your chosen personal chef in Portland, Maine, resulting in a menu created by collaboration! With no hidden fees, our prices are competitive and transparent.
Choose Your City, Date, Chef, & Menu
Within 48 Hours Your Chef Will Contact You
We Bring It All! Food, Equipment & Cleaning Supplies
Choose your date, then select from FFK’s local chefs and their menus. In under 48 hours, your chef will be discussing the food with you, creating a dining experience that’s completely original. It’s that easy! Your chef brings the food, prepares it, and then cleans up when the party’s over. All you do is enjoy your fabulous party, achieved with FFK’s innovative approach to catering Portland, Maine.
Katie, a graduate of Le Cordon Bleu Scottsdale started her career at Elements restaurant in Paradise Valley AZ 16 years ago. She worked her way up through the ranks to becoming pastry chef and then Chef De Cuisine before moving to Aspen Colorado to take over the Executive Chef position at Bbs Kitchen. From Bbs she moved to the Low Country to help open Tavern &Table on Shem Creek. Katie has had the opportunity of battling on Iron Chef America, cooking at the James Beard House, and cooking at the Aspen Food and Wine Festival. Her global take on American standards is what sets her apart.
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