Nash Bash

Classic Nashville faves you won’t want to miss

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Chef Christopher Gianino

Reviews

Step 1...

Start Your Reservation

This is the time your meal will be served

Guests

Step 2...

Entrees

*Second Entree Choice Available For An Additional $35

Entree Placeholder

Select this option to choose one entree below up to 7 days before your event | *Choice of 2 Entrees for parties 4+ includes additional charge above

Hot Chicken & Waffles

Buttermilk Fried Chicken | Nashville Hot Sauce | Classic Southern Waffle | Maple Syrup

Pork Chops

White Gravy | Cast Iron Fingerlings | Peas & Carrots

Mom's Meatloaf

Mom's Secret Recipe | Gifford's Bacon | Tangy Meatloaf Sauce | Bud Light Collard Greens

Bourbon Grilled Salmon

Scottish Salmon | Charred Leeks | Coconut Rice | Lemon Beurre | Fresh Herbs

Shrimp & Grits

Royal Red Shrimp | Jimmy Red Grits | Grilled Sweet Corn | Gifford's Bacon | Tabasco Broth

Step 3...

Choose Optional Courses Below

Appetizers

$17 per person

Appetizer Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 2 Appetizers for parties of 4+

Pimento Mac & Cheese Balls

Pimento Cheese | Bread & Butter Pickles | Elbow Macaroni

BBQ Pork Nachos

Heirloom Corn Tortillas | Salsa Verde | Pickled Radishes | Cotija

Broccoli w/ Hot Cheese Sauce

Broccoli Florets | Piquillo Peppers | Toasted Benne Seeds | Hot Cheese Sauce

Salads

$15 per person

Salad Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Salad

Nashville Wedge

Desserts

$20 per person

Dessert Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Dessert

PB&J

Grape Jelly Hand Pie | Peanut Butter Mousse | Toasted Peanut Rubble | Creamline Milk

Grandma's Drunken Apple Cake

Drunken Pink Lady Apples | Almond Cake | Vanilla Ice Cream | Caramel Sauce

What's Included?

When will I talk to the Chef?

What if I have allergies?

What's Included?

All inclusive. Event insurance, FFK vetting process includes interviews and FCRA compliant background checks, your Chef for the day, groceries, shopping, travel, gas, prep time, cooking equipment, set up, clean up, table service and execution, Sous Chef or assistants (for larger parties), concierge access 7 days a week. As always- NO HIDDEN FEES!

When will I talk to the Chef?

Your Chef will contact you within 48 hours after reserving your event to discuss your reservation details including any allergies or dietary preferences. Before making your reservation, if we are unable to answer a question via our chat, we’ll forward it to the Chef and follow up with you when we receive their response.

What if I have allergies?

Much like any restaurant, our Chefs accommodate different allergies and dietary restrictions every day. Please use the Special Instructions to have them included in your event and be as detailed as possible.

Your Order

Special Instructions

Order Details

Date:

Time:

Guests:

Items	Qty	Cost	Total

Subtotal			$0.00
Booking Fee			$0.00
Taxes (calculated at checkout)			$0.00
Total			$0.00
Total per guest			$0.00

Food Fire + Knives Guarantee

Certified Chefs

Insurance

Total per guest: $0.00

Confirm Second Entree Choice

A second entree choice is available for an additional $35 surcharge to cover the additional labor from the chef.