Tis the Season....

All Natural Turkey Breast | Apple Cider Brine | Bacon Roasted Brussels Sprouts | Cranberry Chutney | Wild Mushroom Sage Stuffing | Yukon Gold Potato Puree | Roasted Shallot Gravy

Smoked Ham | Root Beer Glaze | Roasted Cauliflower and Garlic Mash | Olive Oil Roasted Parsnips and Asparagus

Wild Mushroom and Goat Cheese Strudel | Bacon Roasted Brussels Sprouts | Whole Grain Mustard and Thyme Jus

Vegetarian Option* | Acorn Squash | Butternut Squash | Pepitas | Spiced Braised Tomato Jus | Shaved Parmesan | House-made Paparadelle

Roasted Butternut Squash | Bacon | Leeks | Celery | Carrot | Vegetable Broth | Cinnamon Crema | Sage

Portabella | Crimini | Tarragon | Caramelized Onion | Cream | Truffle Oil | Goat Cheese

Clams | Shrimp | Celery | Carrot | Onion | Corn | Smoked Ham | Roasted Corn | Spiced Tomato Broth

Baby Spinach | Roasted Crimini Mushrooms | Soft Poached Egg | Bacon Lardons | Pickled Red Onions | Sherry Vinaigrette

Granny Smith Apples | Goat Cheese | Cherry Tomatoes | Shaved Carrots | Honey Balsamic Vinaigrette

Bacon Lardons | Cherry Tomatoes | Blue Cheese | Cherry Tomatoes | Buttermilk Vinaigrette

Benton's Proscuitto | Melted Brie | Cranberry Chutney | Olive Oil Crostini | Served Family Style

Naan Bread | Creamed Spinach | Roasted Artichokes | Shaved Parmesan | Cherry Tomatoes | Served Family Style

Regional Oysters | Slow Cooked Collards | Parmesan Cheese | Andouille Sausage | Served Family Style

Smoked Ham | Dijon Mustard Bechamel | Swiss Cheese | Puff Pastry | Served Family Style

Maple Bourbon Creme Anglaise

Brioche Bread | Sweet Potato | Toasted Pecan Granola | Golden Raisins | Cinnamon Vanilla Ice Cream

Tahitian Vanilla Custard | Gran Marnier Macerated Berries

Pumpkin Spiced Crema | Apple and Pear Chutney