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As someone who has eaten ramen from San Francisco to Madrid, it is safe to say I love ramen. Allow me the chance for you to treat yourself to the authentic ramen with authentic hand made ramen noodles. Try one of the traditional broth and topping combinations or try my personal creation that is unlike any ramen you’ve ever had before. For appetizers, enjoy sampler platters of izakaya style treats. Easy adaptations for vegan/vegetarians upon request.
All inclusive. Event insurance, FFK vetting process includes interviews and FCRA compliant background checks, your Chef for the day, groceries, shopping, travel, gas, prep time, cooking equipment, set up, clean up, table service and execution, Sous Chef or assistants (for larger parties), concierge access 7 days a week. As always- NO HIDDEN FEES!
Your Chef will contact you within 48 hours after reserving your event to discuss your reservation details including any allergies or dietary preferences. Before making your reservation, if we are unable to answer a question via our chat, we’ll forward it to the Chef and follow up with you when we receive their response.
Much like any restaurant, our Chefs accommodate different allergies and dietary restrictions every day. Please use the Special Instructions to have them included in your event and be as detailed as possible.