New York Steakhouse

A menu designed for meat lovers. traditional steakhouse fare with all your favorite sides and fixins. take a time machine back to heyday of the classic New York steakhouse

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Chef Bo Murchie

Reviews

Step 1...

Start Your Reservation

This is the time your meal will be served

Guests

Step 2...

Entrees

*Second Entree Choice Available For An Additional $45

Entree Placeholder

Select this option to choose one entree below up to 7 days before your event | *Choice of 2 Entrees for parties 4+ includes additional charge above

Filet Mignon

8 oz Filet Mignon | Horseradish Mashed Potatoes | Grilled Asparagus | Bearnaise Sauce

Cowboy Ribeye

16 oz Bone-In Ribeye | Potato Au Gratin | Dill Carrots | Red Wine Demi-Glace

N.Y Strip

New York Strip | Blue Cheese Crusted | Mushroom Risotto | Roasted Brussel Sprouts | Peppercorn Espagnole

King Salmon

King Salmon | Roasted Red Pepper Risotto | Blackened Corn Succotash | Lemon Thyme Beurre Blanc | Micro Greens

Step 3...

Choose Optional Courses Below

Appetizers

$19 per person

Appetizer Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 2 Appetizers for parties of 4+

Baked Brie

Triple Creme Brie | Puff Pastry | Seasonal Chutney

Oyster Rockerfeller

Hog Island Oyster | Bacon & Spinach Florentine | Lemon & Paprika Panko | Shaved Parmesan

Shrimp Cocktail

Jumbo Prawn | Cocktail Sauce | Pickled Cucumber & Carrot Salad | Micro Greens

Crab Cake

Jumbo Lump Blue Crab | Truffled Frisse Salad | Lemon Caper Beurre Blanc

Soups

$19 per person

Soup Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Soup

Lobster Bisque

Lobster Cream Broth | Maine Lobster Claw | Shaved Truffle | Chive

French Onion

Caramelized Vidalia Onion | Beef Broth | Brule Asiago | Toasted Sourdough | Herbs

Salads

$19 per person

Salad Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Salad

Wedge Salad

Baby Gem Lettuce | Bacon Lardons | Pt Reyes Blue Cheese | Cherry Tomato | Pickled Shallot

Caesar

Romaine | Classic Cesar Dressing | Sourdough Streusel | Grated Asiago

Caprese

Desserts

$19 per person

Dessert Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Dessert

Creme Brulee

Creme Brulee | Vanilla Bean Custard | Raw Sugar | Seasonal Berries

Bread Pudding

Eggnog Soaked Croissant | Spiced Chantilly Whipped Cream | Candied Pecans

What's Included?

When will I talk to the Chef?

What if I have allergies?

What's Included?

All inclusive. Event insurance, FFK vetting process includes interviews and FCRA compliant background checks, your Chef for the day, groceries, shopping, travel, gas, prep time, cooking equipment, set up, clean up, table service and execution, Sous Chef or assistants (for larger parties), concierge access 7 days a week. As always- NO HIDDEN FEES!

When will I talk to the Chef?

Your Chef will contact you within 48 hours after reserving your event to discuss your reservation details including any allergies or dietary preferences. Before making your reservation, if we are unable to answer a question via our chat, we’ll forward it to the Chef and follow up with you when we receive their response.

What if I have allergies?

Much like any restaurant, our Chefs accommodate different allergies and dietary restrictions every day. Please use the Special Instructions to have them included in your event and be as detailed as possible.

Your Order

Special Instructions

Order Details

Date:

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