Mardis Gras Celebration!

My menus inspired by the historic heart of the French Quarter in New Orleans, Louisiana. Walk with me as I take you on a journey down Bourbon Street as we sample crowd favorites from some of the most famous Cajun eateries, bistros, markets and restaurants in the heart of the Big Easy!

Chef Jeffrey Martinez

Reviews

Step 1...

Start Your Reservation

This is the time your meal will be served

Guests

Step 2...

Entrees

*Second Entree Choice Available For An Additional $35

Chicken Jambalaya

Shrimp Creole

Blackened Chicken Pasta

Red Beans and Rice with Chicken and Andouille

Blackened Salmon

Step 3...

Choose Optional Courses Below

*Optional Courses Are $15 Per Person.

Appetizers

Cajun Fried Shrimp

Cajun Creamy Crab Dip

Cajun Stuffed Mushrooms

Soups

Chicken and Andouille Gumbo

Cajun Shrimp Bisque

Creole White Bean and Sausage Soup

Salads

New Orleans Salad

Crisp Romaine | Croutons | Smoked Bacon | Tomatoes | Creamy Garlic Dressing

Chop House Salad

Winter Spinach Salad

Desserts

Cinnamon Bread Pudding

Chocolate Peanut Butter Pie

Bourbon Pecan Pie

What's Included?

When will I talk to the Chef?

What if I have allergies?

What's Included?

All inclusive. Your Chef for the day, groceries and shopping, travel, gas, prep time, cooking equipment, set up, clean up, table service and execution, Sous Chef or assistants (for larger parties), concierge access 7 days a week. As always- NO HIDDEN FEES!

When will I talk to the Chef?

Your Chef will contact you within 48 hours after reserving your event to discuss your reservation details including any allergies or dietary preferences. Before making your reservation, if we are unable to answer a question via our chat, we’ll forward it to the Chef and follow up with you when we receive their response.

What if I have allergies?

Much like any restaurant, our Chefs accommodate different allergies and dietary restrictions every day. Please use the Special Instructions to have them included in your event and be as detailed as possible.

Your Order

Special Instructions

Order Details

Date:

Time:

Guests:

Items	Qty	Cost	Total

Subtotal			$0.00
Booking Fee			$0.00
Taxes (calculated at checkout)			$0.00
Total			$0.00
Total per guest			$0.00

Food Fire + Knives Guarantee

Certified Chefs

Insurance

Payment Protection

Customer Care

Reviews

“Nobody I know has had a party like this!” – Dinner Guest

We had the best time celebrating my dad’s birthday with a delicious meal by Chef Jeffrey! The process for booking and communicating was easy and efficient, our meal was exactly as advertised, and Chef Jeffrey was punctual and professional. We enjoyed getting to see the cooking process and couldn’t have asked for a better meal (+ clean up!!) We will definitely be booking again!

- Alyson Smith

A second entree choice is available for an additional $35 surcharge to cover the additional labor from the chef.