Detroit Elegance

Michigan has a rich and varied history of food and culture. I want to showcase my takes on favorites from Corktown all the way up to the UP. Braised lamb shank, short rib pierogi from our Detroit immigrant roots, apples and peaches form our orchards. Walleye from our Great Lakes. Please enjoy a journey around the mitten state with me.

Chef Jeffrey Weaver

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Chef Jeffrey Weaver

Step 1...

Start Your Reservation

This is the time your meal will be served

Guests

Step 2...

Entrees

*Second Entree Choice Available For An Additional $40

Entree Placeholder

Select this option to choose one entree below up to 7 days before your event | *Choice of 2 Entrees for parties 4+ includes additional charge above

Braised Lamb Shank

Faygo Braised Lamb Shank | Roasted Fennel | Roasted Heirloom Tomato | Olives | Mashed Potato

Short Rib Pierogi

Sautéed Onion | Cider Braised Apple | Swiss Chard

Pan Fried Walleye

Great Lakes Walleye | Drakes Seasoned Breading | Dauphinoise Potato | Local Sweet Corn | Lemon Burre Blanc

Step 3...

Choose Optional Courses Below

Appetizers

$25 per person

Appetizer Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 2 Appetizers for parties of 4+

Foie Gras

Hudson Valley Duck Foie Gras | Brioche Waffle | Cherry Compote

Detroit Pizza Bites

Charred Tomato | Salami | Brick Cheese | Pate Brisee

Soups

$10 per person

Soup Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Soup

Mulligatawny

Lentils | Carrots | Onion | Curry

Sweet Corn Chowder

Sweet Corn | Jalapeño | Onion | Peppers | Cream

Salads

$10 per person

Salad Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Salad

Roast Beet

Roasted Golden and Red Beets | Mixed Baby Greens | Bleu Cheese | Cherry Vinaigrette

Greek

Desserts

$25 per person

Dessert Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Dessert

Romeo Apple Cider Donut

Brandied Romeo Apples | Carmel Sauce

Peach Tartlettes

Romeo Peaches | Pate Brisee | Cardamom Whip

Saunders Cream Puff

Pate A Choux | Sanders Hot Fudge | Vanilla Bean Ice Cream

What's Included?

When will I talk to the Chef?

What if I have allergies?

What's Included?

All inclusive. Event insurance, FFK vetting process includes interviews and FCRA compliant background checks, your Chef for the day, groceries, shopping, travel, gas, prep time, cooking equipment, set up, clean up, table service and execution, Sous Chef or assistants (for larger parties), concierge access 7 days a week. As always- NO HIDDEN FEES!

When will I talk to the Chef?

Your Chef will contact you within 48 hours after reserving your event to discuss your reservation details including any allergies or dietary preferences. Before making your reservation, if we are unable to answer a question via our chat, we’ll forward it to the Chef and follow up with you when we receive their response.

What if I have allergies?

Much like any restaurant, our Chefs accommodate different allergies and dietary restrictions every day. Please use the Special Instructions to have them included in your event and be as detailed as possible.

Your Order

Special Instructions

Order Details

Date:

Time:

Guests: