Contemporary Bistro

A modern and delicious execution of classic French dishes using quality, local ingredients.

Chef Devin Jarmon

Reviews

Step 1...

Start Your Reservation

This is the time your meal will be served

Guests

Step 2...

Entrees

*Second Entree Choice Available For An Additional $45

Pork Noisettes with Charcutière Sauce

Creamy Dill Mashed Potatoes | Pork Medallions | Cornichon | Dijon | White Wine

Coq au Vin

Bistro Steak with Provencal Butter

Herbed Lamb and White Bean Ragout

Trout Grenobloise

Egg Noodle | Lemon | Capers | Parsley

Beef Bourguignon

Chicken Fricassèe

Juicy Bone In Chicken | Braised Carrots | Mushroom Cream Sauce | Buttery Robuchon Potatoes | Herbs

Solé Meuniere

Fresh Dover Sole | Lemon Brown Butter | Fresh Herbs | Citrus Dill Orzo | Asparagus

Step 3...

Choose Optional Courses Below

*Optional Courses Are $20 Per Person.

Appetizers

Smoked Salmon Canapes

Smoked Salmon | Cream Cheese | Blinis

Pork Rillettes

Chef’s Deviled Eggs

Alsatian Bacon and Onion Tart Flambée

Crème Fraîche | Cream Cheese | Smoked Bacon | Onion

Salmon Trout Tartare

Soups

Soupe Au Pistou

Soupe à l'Oignon Gratinée

Soupe Aux Champignons

Mushroom | Onion | Parsley | Sherry | Cream

Potage Parmentier

Potato | Leek | Sweet Onion | Crouton | Cream

Salads

Salade Niçoise

Maman Blanc Tomato Salad

Heirlooms | Onion | Garlic | Balsamic Vinegar | Basil

French Country Salad

Asparagus | Roasted Beets | Pecans | Herbed Goat Cheese | Mustard Balsamic Dressing

Chef’s Bistro Salad

Desserts

Chocolate Crème Brûlée

Cream | Warm Custard | Raw Sugar

French Sabayon Dessert

Egg Yolk | Gingersnaps | Berry Medley

Raspberry Clafoutis

Confectioner’s Sugar

Apple Cranberry Galette

Dried Cranberry | Golden Delicious | Flaky Crust

What's Included?

When will I talk to the Chef?

What if I have allergies?

What's Included?

All inclusive. Your Chef for the day, groceries and shopping, travel, gas, prep time, cooking equipment, set up, clean up, table service and execution, Sous Chef or assistants (for larger parties), concierge access 7 days a week. As always- NO HIDDEN FEES!

When will I talk to the Chef?

Your Chef will contact you within 48 hours after reserving your event to discuss your reservation details including any allergies or dietary preferences. Before making your reservation, if we are unable to answer a question via our chat, we’ll forward it to the Chef and follow up with you when we receive their response.

What if I have allergies?

Much like any restaurant, our Chefs accommodate different allergies and dietary restrictions every day. Please use the Special Instructions to have them included in your event and be as detailed as possible.

Your Order

Special Instructions

Order Details

Date:

Time:

Guests:

Items	Qty	Cost	Total

Subtotal			$0.00
Booking Fee			$0.00
Taxes (calculated at checkout)			$0.00
Total			$0.00
Total per guest			$0.00

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Reviews

Absolutely Incredible

Chef Devin Jarmon here in Charleston was absolutely incredible! The Lamb ragout was savory and portions were perfect. Chef was accommodating even bringing to-go containers for the guests leftovers. Even while cooking, both Chef and her assistant helped to tend to the children in the vicinity. My daughter- in- law had a wonderful birthday and we will certainly be booking again. Thanks Devin and Kyle!

- Jane Prudoehl-Nandy