Chef's Favorites

This is a collection of my favorite and most requested dishes. Some of these have been on my menus for years and some are brand new. I know you’ll be able to find something you’ll love for all your special occasions!

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Chef Patrick Rolfe

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Chef Patrick Rolfe

Step 1...

Start Your Reservation

This is the time your meal will be served

Guests

Step 2...

Entrees

*Second Entree Choice Available For An Additional $40

Entree Placeholder

Select this option to choose one entree below up to 7 days before your event | *Choice of 2 Entrees for parties 4+ includes additional charge above

Simple Grilled King Salmon

Fried Rice | Tzatziki | Haricots Verts

Northwest Teriyaki Salmon

Wasabi Mashed Potatoes | Bok Choy

Herd Rubbed Lamb Chops

Pistachio Mint Pesto | Fingerling Potatoes

Stuffed Chicken Breast

Brown Rice | Morel Mushrooms | Roasted Kale

Chicken Piccata

White Wine Lemon Caper Sauce | Roasted Garlic Mashed Potatoes | Brown Butter & Toasted Almond Green Beans

Grilled Flat Iron Steak

Wild Rice & Ancient Grain Blend | Wilted Greens

Porcini Crusted Beef Tenderloin

Wild Mushroom Ragu | Roasted Root Vegetables | Asparagus

Fresh Pasta

Alfredo or Pesto | Salmon or Chicken | Wilted Greens

Seasonal Hand Made Ravioli

Lobster with Cream Sauce | Chicken with Pesto Cream sauce | Beef with Charred Tomato Sauce | Butternut Squash with Brown Butter and Fried Sage | Wilted Greens

Step 3...

Choose Optional Courses Below

Appetizers

$15 per person

Appetizer Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 2 Appetizers for parties of 4+

Char Sui Pork

Sesame Mustard Glaze | Baby Bok Choy Salad

Ahi Poke Cucumber Cups

Wasabi Aioli | Cilantro | Tobiko

Pan Fried Potstickers

Sriracha Aioli | Cilantro

Chicken Satay

Peanut Sauce | Green Onions | Cilantro

Grilled Flat Iron Steak on Baguette

Tapenade | Herbed Cream Cheese | Roasted Red Pepper Aioli

Soups

$15 per person

Soup Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Soup

Roasted Beet and Butternut Squash

Apple | Carrot | Ginger | Pumpkin Seeds | Basil

Tom Ka Gai

Chicken Stock | Coconut Milk | Chicken | Mushroom | Ginger

Artichoke and Edamame Stew

Artichoke Hearts | Peas | Pancetta

Classic Beef and Barley

Mireproix | Garden Herbs

Potato Bacon Cheddar Chowder

Red Potato | Cream | Garden Herbs

Salads

$15 per person

Salad Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Salad

Grains and Greens

Ancient Grains | Power Greens | Avocado | Roma Tomato

Kale Caesar

Garlic Sourdough Croutons | Herbed Caesar Dressing

Butter Lettuce Blue Cheese and Bay Shrimp

Candied Walnuts | Shredded Pear

Roasted Beet with Arugula

Chèvre | Basil

Desserts

$15 per person

Dessert Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Dessert

Seasonal Shortcake

Seasonal Fruit Accompaniment

Seasonal Crème Brulee

Tuile Cookie

Chocolate Lava Cake

Vanilla Ice Cream

Apple Pie Bar

Caramel Whipped Cream

What's Included?

When will I talk to the Chef?

What if I have allergies?

What's Included?

All inclusive. Event insurance, FFK vetting process includes interviews and FCRA compliant background checks, your Chef for the day, groceries, shopping, travel, gas, prep time, cooking equipment, set up, clean up, table service and execution, Sous Chef or assistants (for larger parties), concierge access 7 days a week. As always- NO HIDDEN FEES!

When will I talk to the Chef?

Your Chef will contact you within 48 hours after reserving your event to discuss your reservation details including any allergies or dietary preferences. Before making your reservation, if we are unable to answer a question via our chat, we’ll forward it to the Chef and follow up with you when we receive their response.

What if I have allergies?

Much like any restaurant, our Chefs accommodate different allergies and dietary restrictions every day. Please use the Special Instructions to have them included in your event and be as detailed as possible.

Your Order

Special Instructions

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