Buon Cibo, simply translates to “Good Food.” As you may or may not know, this menu is devoted to honoring the beautiful country of Italy. I received the majority of my Italian training when I lived in Providence, RI, under a Chef whose family restaurant spanned close to 40 years. I’m unsure if the the restaurant is still there, but the knowledge I gained has lasted over time. All pasta presented on this menu are made from scratch. This meal will be served with basket of rosemary focaccia. Buon Appetito (“Enjoy your meal”)!!
Thank you so much for helping us discover Chef Val! He and his group were extremely professional and kind with all communication. The meal was delicious and beautifully presented. Our experience was perfect in every way! We would be thrilled to work with him again for future celebrations.
It was a great night with great food!