A Taste of Mediterranean & Indian

A meal sample & statement of what’s out there for these cultures. Before eating the sole territories try these to help build or open your palette. Or perhaps indulge in your favorite food from these cultures.

DFGFKPFVEV

Chef Timothy Loayza

Reviews

Step 1...

Start Your Reservation

This is the time your meal will be served

Guests

Step 2...

Entrees

*Second Entree Choice Available For An Additional $40

Entree Placeholder

Select this option to choose one entree below up to 7 days before your event | *Choice of 2 Entrees for parties 4+ includes additional charge above

Lamb Or Beef Gyro

Chicken Tikka Masala

Palak Paneer Saag

Braised Lamb Shank

Medi Zest Lamb Rack with Golden Couscous

Lemon Zest Spice Rub | Rosemary | Golden Raisins | Toasted Pine Nut | Parmesan

Shrimp Scampi

Step 3...

Choose Optional Courses Below

Appetizers

$18 per person

Appetizer Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 2 Appetizers for parties of 4+

Greek Pilaf

Seasoned Vegetable Or Chicken Stock | Long Grained Rice | Italian Parsley | Garlic | Onions

Indian Pilaf

Aloo Tikki

Yukon Gold Potatoes | Ginger | Coriander Leaves | Green Chiles | Cashews

Fish Pakora

Hummus

Golden Parm-Pine Couscous

Golden Raisins | Parmesan | Toasted Pine Nuts | Chicken Bone Broth | Herbs

Potato Samosa

Soups

$16 per person

Soup Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Soup

Garam Masala Carrot Soup

Oven Roasted Carrots | Yellow Onions | Coconut Oil | Lime Juice | Microgreens

Greek Onion Soup

Caramelized Onions | Ouzo | Garlic | Feta Cheese | Bread

Salads

$17 per person

Salad Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Salad

Kachumber

Greek Salad

Desserts

$20 per person

Dessert Placeholder

Select this option to choose from the items below up to 7 days before your event | *Choice of 1 Dessert

Basundi (Indian Cream Dessert)

Tri Nut Slivers | Indian Spices | Rose Petals

Crema Catalana

Spanish Mediterranean | Cinnamon Stick | Lemon | Orange

Saffron Mango Rice Pudding

Mango Purée | Saigon Cinnamon

Greek Godly Honey Cheesecake

Ricotta | Cream Cheese | Cara Cara Orange | Pistachio

What's Included?

When will I talk to the Chef?

What if I have allergies?

What's Included?

All inclusive. Event insurance, FFK vetting process includes interviews and FCRA compliant background checks, your Chef for the day, groceries, shopping, travel, gas, prep time, cooking equipment, set up, clean up, table service and execution, Sous Chef or assistants (for larger parties), concierge access 7 days a week. As always- NO HIDDEN FEES!

When will I talk to the Chef?

Your Chef will contact you within 48 hours after reserving your event to discuss your reservation details including any allergies or dietary preferences. Before making your reservation, if we are unable to answer a question via our chat, we’ll forward it to the Chef and follow up with you when we receive their response.

What if I have allergies?

Much like any restaurant, our Chefs accommodate different allergies and dietary restrictions every day. Please use the Special Instructions to have them included in your event and be as detailed as possible.

Your Order

Special Instructions

Order Details

Date:

Time:

Guests: