Kitchen Tricks from Private Chefs

Kitchen tricks from Private Chefs are requested in our cooking classes. There are people who are natural kitchen wizzes, and then again, there are people who can essentially burn a boiled egg. Cooking is an art. It takes artistic talent to be able to take different ingredients, put them together and create a delicious meal. However, cooking is also a skill. This means that it is an ability that can be learned with practice and over the course of time. 

If you are interested in honing your cooking skills and getting better in the kitchen, there are a few steps you can take. Boosting productivity and becoming more adept at cooking will be a breeze if you know where to start.

5 Time-Saving Kitchen Tricks From Private Chefs

The key to becoming more at home in the kitchen environment is to try to find ways to make the most of your time. Learning how to cook entails the skill of multitasking. Here are a few tips on how to save time as you cook and prepare a meal.

1 – Buy a Whole Chicken

It is more economical (not to mention better for the environment because of the reduced need for plastic and styrofoam use) to buy a whole chicken instead of purchasing specific parts. It is a better option to buy it whole and cut up the bird into individual portions that you will be able to use over the course of the following days. depending on how many people are in your household, you will be able to save time for preparation for the next three to five days. 

2 – Pre-Chop Your Veggies

Many people perceive pre-chopping veggies as a “cheat” method, but even five-star chefs swear by this hack. Pre-chopping your vegetables according to the dishes that you will be preparing will save you time and effort. Pre-cutting will also help you avoid hurting yourself by rushing to get the vegetables cut if you choose to cut them each time you cook.

3 – Avoid Using Multiple Pots and Pans

It is a good practice to try and cook using one pot or pan for everything. For example, if you are cooking a pasta dish, you can start by cooking the pasta in the pot and use the same one to cook the sauce after you drain the pasta out. One-pot meals will not only save you time in washing multiple pots and pans but will also help you learn how to manage your time as you cook.

4 – Read the Entire Recipe

Reading the whole recipe from start to finish before you start cooking will help you get a good grasp of everything you need to know about the dish you are preparing. You will know what ingredients you need, as well as the type of cooking equipment you will use. Reading the recipe will allow you to get everything you need before you begin and avoid running around your kitchen to get each cooking tool as you go through the cooking process.

5 – Sharpen Your Knives

It is important to make sure that your knives are sharp and ready to do the job for you. Making sure that your knives are razor-sharp will help you avoid accidents and hasten the time you take as you cut and slice your ingredients.


It pays to sharpen more than your knives as you try to improve your cooking skills. Sharpening your time management skills in the kitchen is a real hack that can help you become better at cooking and preparing meals for your family. Having high-quality kitchen knives will also add to the safety and efficiency of your kitchen. 

Becoming a better cook is a talent that can be developed as time goes by. Getting the best chef’s knives has never been easier, Food Fire+Knives looks to help everyone enjoy the perfect Private Chef experience. We also provide private chef catering and cooking classes. If you want to have a five-star gourmet meal, prepared by an experienced private chef in Chattanooga TN, and other locations, you can count on Food Fire Knives. Contact us today!

Published By Michael Casciello