My wife and I are still reminiscing about the unique and delightful experience we had for Valentine’s Day dinner. We hired Chef Adi Marie Zastrow to cook the Seafood Lover dinner for us at our home. Chef Adi’s culinary flair is outstanding! We ordered shrimp salad and mussels to kick start the evening. The appetizers were a hit! Chef Adi prepared the Sea Bass and Salmon entrees with a creamy risotto and Brussels sprouts. Both entrees were incredibly flavorful. We shared the Chocolate Molten Cake for dessert. This may have been the best chocolate dessert we ever had. Chef Adi was very professional. We have never experienced anything like this, and are already planning to have Chef Adi back. I highly recommend Chef Adi as your personal chef. You will not be disappointed.

Chef Adi made the most wonderful dinner for my family to celebrate my mom’s 70th birthday. Her food was incredible with robust flavors and cooked to perfection. She was so wonderful to speak and converse with throughout the evening and really made the overall experience amazing for my family. She even came with fresh flowers for my mom and it was such a lovely gesture and so appreciated. From the salad, bruschetta, steak, potatoes, asparagus, and chocolate lava cake everything was delicious and prepared so well. Once she left, it hadn’t even looked like she was there at all everything was so well cleaned and picked up. Thank you so much Chef Adi for an amazing experience!

Chef Adi prepared items (appetizers, entrée, and dessert) from the Creole Delight menu, and everything exceeded expectations! The food had phenomenal flavor and everyone is still talking about how good it was weeks later. It was nice to have seafood and non-seafood options for the slightly larger group that we had, and the plating and presentation was beautiful. Everything was fresh and cooked perfectly!

Not only was the food amazing, but so was Chef Adi. She reached out via phone and email as soon as we booked our reservation, and stayed in regular communication through (and after) our date. She asked questions about preferences and serving options, ensured she arrived early for set-up and prep, had fresh seafood delivered from Louisiana to ensure an authentic meal, was kind and respectful of our space, and left our kitchen just as it was before.

Thank you to Chef Adi for making our evening wonderful and delicious!